By Jennifer 8. Lee | February 3, 2016
Big news in menu world. Harley Spiller’s immense Chinese menu collection (and an indirect inspiration for my book) is going to the University of Toronto. He sold it for $40,000, which may sound like a lot. But actually isn’t if you consider there are 10,000 items in it.
I thought it might go to the NYPL. But alas.
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