By Jennifer 8. Lee | September 15, 2008
An event this weekend: Saturday Evening, September 20, 2008, 7:00 p.m.
Chinese Banquet with Jenny 8 Lee at Emerald Chinese Seafood Restaurant
Presentation and Book Signing by Jennifer 8. Lee: Adventures in the World of Chinese Cuisine
Banquet Dinner Menu
Emerald B.B.Q. Combination Platter
Honey Walnut Shrimp
Tender Beef Cubes SautÃ©ed with Asparagus
Emerald Seafood Soup
Peking Duck served with Plum Sauce, Scallion and Steamed Bun
Minced Peking Duck Meat served in Lettuce Cups
Lobster SautÃ©ed with Special Sauce over Noodles
Bean Stalks SautÃ©ed and Topped with Crab Meat
Rod Cod Filet with Ham and Black Mushroom
Fried Rice with Dried Scallops, Asparagus and Egg Whites
Tsingtao Beer will be served, as is traditional,
rather than wine
R.S.V.P. to San Diego AIWF Vice Chairman Vickie Mogilner with payment encouraged by Monday, September 15, 2008, space permitting. Reserve now since this will be advertised to the public.Members $85.00 and Non Members/Guests $105.00. Telephone (619) 297-0951, fax (619) 297- 0949, or e-mail email@example.com. Reservations are non-transferable to another event. You may send guest/s in your absence. No shows will be billed. Make check payable to AIWF. Mail to AIWF, 2683 Via De La Valle #G-517, Del Mar, CA 92014. Please note any dietary substitutions at time of reservation. Membership applications and renewals will be taken by phone.
Parking- Complimentary in Emerald’s Lot
Dress – Business Casual
$85.00 Members, $105.00 Guests and non-members
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